Description

Experience the bold and authentic taste of Vedruchi Green Chilli Pickle (Hari Mirch Ka Achar)—crafted with traditional recipes and premium-quality ingredients. Every jar is prepared in small batches to ensure freshness, aroma, and unbeatable homemade flavor.

We use fresh tender green chillies, sun-dried spices, cold-pressed mustard oil, and zero artificial preservatives. Our pickle goes through natural fermentation that enhances flavor, improves gut health, and keeps the achar naturally preserved.

This spicy and zingy achar adds the perfect kick to every meal—whether it’s breakfast parathas, dal-rice, curd-rice, chapati, khichdi, or evening snacks.

If you love spicy and homemade-style pickles, Vedruchi Hari Mirch Pickle will become your new favorite!

✅ KEY FEATURES

⭐ 100% Homemade Taste

Prepared using traditional Indian recipes for unmatched authenticity.

⭐ Made with Fresh Green Chillies

Only handpicked tender chillies are used for best flavor and crunch.

⭐ Cold-Pressed Mustard Oil

Enhances natural preservation, taste, and digestive benefits.

⭐ No Artificial Colors or Preservatives

Clean and natural ingredients — safe for the entire family.

⭐ Naturally Fermented

Boosts gut health and improves flavor as it matures.

⭐ Small-Batch Production

Made in limited batches to maintain premium quality.

⭐ Perfect with Every Meal

Pairs amazingly with parathas, dal-chawal, roti, puri, khichdi, curd rice & snacks.

✅ INGREDIENTS

Fresh Green Chillies, Himalayan Salt, Mustard Seeds, Fenugreek Seeds, Fennel Seeds, Turmeric, Red Chilli Powder, Asafoetida, Lemon Juice, Cold-Pressed Mustard Oil.

✅ SHELF LIFE

9 Months (Refrigerate after opening for best taste)

✅ STORAGE INSTRUCTIONS

Store in a cool, dry place. Always use a dry spoon.

✅ BENEFITS

✔ Improves digestion
✔ Boosts appetite
✔ Naturally fermented for gut health
✔ Enhances taste of any Indian meal