Description

Bring home the timeless taste of North Indian kitchens with Vedruchi Mango Pickle (Aam ka Achar). Crafted using seasonal raw mangoes sourced directly from trusted farms, every batch is prepared using a traditional slow-pickle process ensuring bold flavour, freshness, and long shelf life.

Our secret spice blend contains fenugreek, fennel, kalonji, turmeric, red chilli, and mustard seeds, all roasted and mixed to perfection. The pickle is matured in 100% pure mustard oil, giving it the perfect balance of tangy, spicy, and aromatic flavours.

Whether you eat it with your daily meals or serve it as a side dish during special occasions, Vedruchi Mango Pickle adds a delicious punch to every bite!

✅ Key Features

✔ Authentic North Indian Taste
✔ Made with Premium Farm-Fresh Raw Mangoes
✔ Slow-Pickled for Deep, Rich Flavor
✔ Uses 100% Pure Mustard Oil
✔ No Artificial Colors or Preservatives
✔ Traditional Homemade Style Recipe
✔ Glass-Jar Packed for Freshness & Hygiene
✔ Perfect with Paratha, Dal-Rice, Roti & Snacks

✅ Ingredients

Raw Mango, Mustard Oil, Salt, Red Chilli Powder, Turmeric, Fenugreek (Methi), Fennel (Saunf), Kalonji, Mustard Seeds, Hing.

✅ Why Choose Vedruchi Pickles?

• Hygienically prepared

• Small-batch handmade production

• Rich traditional taste

• Safe, clean, and premium packaging

✅ Recommended Uses

• Daily meals

• Lunchboxes

• Travel food

• Serving with Indian breads & rice